breakfast.

Vanilla Polenta Porridge V, GFO, N

20

Bircher V, N

22

Green Bowl V, GFO, DF, VGO

26

Crab Omelette DFO, GFO

28

Caprese Baked Eggs GFO, V

25

Pancakes V, N

24

Chorizo Eggs GFO

27

Bruschetta VGO, GFO

20

Corn Fritters V, DF

27

Butcher’s Breakfast DFO, GFO

36

Eggs Benedict V, GFO, DF

26

Mushroom Benedict V, GFO

28

additions.

2

7

3

7.5

5

to start.

Garlic Ciabatta V, GFO, DFO

14

Crisp Calamari DF

20

Flatbread GFO

16

Fried Chicken Wings DF

24

Butcher’s Charcuterie GFO

39

Burrata V, GFO, N

28

mains.

Prawn Linguini DFO

37

Ora King Salmon GF

42

Ricotta Gnocchi V

38

Roast Barramundi GF

39

Beef Short Rib Lasagne

40

Bbq Beef Short Rib GF

49

bowls.

Korean Chicken DF

28

Green V, GFO, DF, VGO

26

Tuna Tataki DF

30

Falafel V, DFO, VGO

26

burgers.


Served on a potato bun with chips or fattoush salad

Angus Beef Burger GFO, DFO

30

Fried Chicken Burger DFO

28

Kale & Quinoa Burger VG

26

from the grill.


Served with either duck fat potatoes or seasonal greens and choice of sauce

Angus Eye Fillet 250g

68

Angus Rump 280g

45

Angus Rib Eye 450g

85

Angus Sirloin 350g

75

Pork Cutlet 450g

40

Bbq Spatchcock DF, GF

44

Pork Ribs DF, GF

Add roasted king prawn

11

Sauces

5

to share.


Served with duck fat potatoes and seasonal greens and choice of two sauces

Tomahawk 1.4kg

225

T-bone 1kg

145

Lamb Shoulder 1.2kg N, DFO, GF

95

Butcher’s Mixed Grill DF, GF

125

sides.

Eggplant Parmigiana V, GF

20

Fattoush VG, GFO

16

Broccolini VGO, DF, GF

18

Brussels Sprouts N, GF, DFO

17

Truffle Fries VGO, GF, DFO

15

Duck Fat Roasted GF, DF  
Potatoes

16

desserts.

Caramel Popcorn Parfait V, GF

16

Sticky Date Pudding V

16

Peanut Chocolate Tart V, N

18

Raspberry Mille Feuille V

16

Passionfruit Soufflé V, GF

17

to start.

Garlic Ciabatta V, GFO, DFO

14

Flatbread GFO

16

Spiced Beef DF, GFO
Tartar

30

Roasted King Prawns GFO

42

Crisp Calamari DF

20

Roasted Scallops DF, GF, N

40

Fried Chicken DF
Wings

24

Mushroom V
Arancini

16

Burrata V, GFO, N

28

Yellowfin Tuna DF, GF

29

Butcher’s Charcuterie GFO

39

from the grill.


Served with either duck fat potatoes, creamed potato or seasonal greens and choice of sauce

Angus Eye Fillet 250g

68

Angus Rump 280g

45

Angus Rib Eye 450g

85

Angus Sirloin 350g

75

Pork Cutlet 450g

40

Bbq Spatchcock DF, GF

44

Pork Ribs GF, DF

Add roasted king prawn

11

Sauces

5

to share.


Served with two choices from duck fat potatoes, creamed potato or seasonal greens and choice of two sauces

Tomahawk 1.4kg

225

T-bone 1kg

145

Lamb Shoulder 1.2kg N, DFO, GF

95

Butcher’s Mixed Grill DF, GF

125

mains.

Prawn Linguini DFO

37

Ricotta Gnocchi V

38

Beef Short Rib Lasagne

40

Ora King Salmon GF

42

Roast Barramundi GF

39

Roast Duck Breast GF

42

Kale & Quinoa Burger VG

26

Angus Beef GFO, DFO
Burger

30

Bbq Beef Short Rib GF

49

sides.

Eggplant Parmigiana V, GF

20

Fattoush VG, GFO

16

Duck Fat Roasted   
Potatoes GF, DF

16

Brussels
Sprouts N, GF, DFO

17

Broccolini VGO, DF, GF

18

Truffle Fries VGO, GF, DFO

15

Creamed Potato V, GF

15

desserts.

Caramel Popcorn Parfait V, GF

16

Sticky Date
Pudding V

16

Peanut Chocolate Tart V, N

18

Raspberry Mille Feuille V

16

Passionfruit
Soufflé V, GF

17

breakfast.


all children's meals are served with a choice of water, juice or small hot chocolate

Mini Pancakes

16

Nutella Toast GFO

12

Baked Beans and Cheese Jaffle DFO

16

Ice Cream Sundae

8

Bacon and Eggs on Toast GFO, DFO

16

lunch and dinner.


all children's meals are served with a choice of water, juice or soft drink

Cheese Burger GFO, DFO

16

Fish and Chips DF

16

Spaghetti DFO

16

Ice Cream Sundae

8

Chicken Schnitzel

16

coffees.


(Yeehah by Single O)

Espresso

5.0 | 5.5

Macchiato

5.5 | 6.0

Piccolo

5.5 | 6.0

Cappuccino

5.5 | 6.0

Flat White

5.5 | 6.0

Latte

5.5 | 6.0

Mocha

6.0 | 6.5

Dirty Chai

6.0 | 6.5

Affogato

8.5

hot beverages.

Lindt
Hot Chocolate

5.0 | 6.0

Green
Tea Matcha

5.0 | 6.0

Chai

5.0 | 6.0

teas.

English Breakfast

5.5

Earl Grey

5.5

Silver Jasmine

5.5

Peppermint

5.5

Lemongrass
& Ginger

5.5

Chamomile

5.5

Soy Masala Chai

7.5

Soy Honey Soaked Prana Chai

7.5

on ice.

Iced Long Black

6.0

Iced Chocolate

7.0

Iced Mocha

7.5

Iced Latte

6.0

Iced Chai

7.0

Iced Coffee

6.5

Iced Strawberry Matcha

9.0

Iced Green Tea Matcha

7.0

Iced Mango Matcha

9.0

1.0

smoothies.

Add Protein Powder 30g

2.0

Mixed Berry

10.0

Tropical DF

10.0

Choc Banana

11.0

Green Power DF

12.0

nectar cold pressed juices.

Sweet Cheeks

8.0

Green With Envy

8.0

The Big O

8.0

Cloudy Apple

8.0

sodas.

Coke

6.5

Coke Zero

6.5

Raspberry

6.5

Lemonade

6.5

Lemon Lime & Bitters

6.5

Ginger Beer

6.5

antipodes mineral water.

Sparkling 1L

10.0

Still 1L

10.0

Sparkling 500ml

7.0

Still 500ml

7.0

extras

1.0

0.50

EOFY $50 express lunch.

Available June 25

to start.

Choose one

Crisp Calamari DF
Burrata V
Fried Chicken Wings DF

mains.

Choose one

Angus Rump Steak Frites DF
Roast Barramundi GF
Ricotta Gnocchi V

Trading times

Service Times

Contact

Make a reservation
Sundays & public holidays, 15% surcharge is incurred.

Trading times

Service Times

Contact

Make a reservation
10% Sundays & public holidays surcharge is incurred.

Trading times
Breakfast & lunch

TRADING TIMES
DINNER

Contact

Make a reservation
10% Sundays & public holidays surcharge is incurred.
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